Potato Latkes (Pancakes) by Lauren Vaught ediblemusings.com

Ingredients: 1 large russet potato, peeled and grated (2 cups) ¼ tsp. minced yellow onion ¼ cup plus 1 Tbsp. white spelt flour 1 Tbsp. ground flaxseeds mixed with 3 tablespoons water ¾ tsp. sea salt A pinch of crushed red pepper flakes (optional) ¼ tsp. paprika (optional; try smoked) Cashew Sage Cream Sauce: 1 … Continue reading Potato Latkes (Pancakes) by Lauren Vaught ediblemusings.com